Coconut Cream Espresso Martini
Prep Time
min
Cook Time
min
Servings
Difficulty
Ingredients
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Vodka
Kahlua
Espresso
Coconut Cream
Coconut
Directions
  1. Add vodka, coffee liqueur, espresso, and coconut cream to a shaker filled with ice.
  2. Shake vigorously for 15 seconds until frothy.
  3. Strain into a chilled martini glass.
  4. Sprinkle toasted coconut flakes on top for a creamy tropical touch.
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